Join us this July 9th when we celebrate the life of Robert Cooper and also raise valuable funds for the Leukaemia Foundation.  Let’s make the journey of leukaemia and blood cancers easier for the patients and their families as well as vital research into treatment and cures.
“We can’t change our journey but we can change the journey for others” – Mandy Cooper

Early Bird Tickets | $155+bf pp
Afterwards | $165+bf pp
 with the proceeds going towards supporting the Leukaemia Foundation.
Please contact: brooke@theprinceconsort.com.au for all invoicing options.

Our head chef David Blackman will be curating a three-course feasting menu and cocktail food on arrival accompanied by a 3-hour beverage package. We will be hosting a live auction on the day with guest speakers from the Leukaemia Foundation and live entertainment all day. Purchase your tickets today and celebrate the life of Robert with us and help others on this difficult journey of Leukaemia and blood cancer!

MENU

ARRIVAL CANAPES
SHARED ENTREE
Warmed Rosemary Bread. (DF, Vegetarian) 
With Whipped feta, torched thyme & Leatherwood honey (GF, Vegetarian), Pedro Ximenes balsamic, aged olive oil & pistachio, walnut dukkha (GF,DF,VEGAN)

ALT DROP MAIN
Roasted Chicken Breast, basil, lemon risotto, stracciatella, micro salad (GF, VGO)
250g Sirloin, smoked beetroot puree, roasted pumpkin mezze, & chilli jam (GF,DF)

SHARED SALAD: Cool Crushed Cucumber Salad, with ricotta salata, spring onion, dill, lemon dressing, & pistachio (GF,Vegetarian)

ALT DROP DESSERT
White Rabbit Gooey Brownie, malt chocolate mousse, cherry reduction (Vegetarian)
Passionfruit Cream Pavlova, berry compote, mango sorbet & mint (GF, Vegetarian)