Ticket includes three-course lunch by Comida Catering Co, a Spieglau wine glass and your first glass Bondar of wine. Enjoy entertainment by DJ Driller.

Menu

Ocean trout rillette with soft herbs and crusty bread;  pan con tomate y jamon – Spanish ham, tomato, garlic rubbed bread 

Arroz Caldoso – Spanish wet rice with fresh seafood or chicken/chorizo, served with mixed greens, herbs and croutons.

Churros, chocolate sauce and cinnamon sugar.

Kids Menu

Fish and Chips + Churros, chocolate sauce and cinnamon sugar.